Dates Bar

 

Dates Bar

INGREDIENTS

·      Dates -500g

·      Sugar – 3tbsp

·      Water- 1 Cup

·      Almond essence – ¼ tsp

·      Cashew nuts – 50g

·      Butter – 250g

·      Sugar – 250g

·      Vanilla essence – 2tsp

·      Egg – 2

·      Flour – 500g

·      Corn flour – 3tbsp

·      Baking powder – 1tbsp

·      Salt – 1tsp

·      Milk – 1tbsp

    METHOD

Add the seed  removed dates into the pan and add some water and sugar

Heat the mixture in medium heat

Add almond essence and mix it well

Take off the pan form the heat and add cashew nuts and mix until it combine

Take another bowl and add  butter and sugar, beat it

Next add the vanilla essence and egg ,mix it well

After that add the flour in small portion and beat it well

Add corn flour , baking powder, salt and mix it well until it combine

Mix the dough using the hand

After that divide the dough into 2 portions After that take a one portion of dough and roll the dough between two cling wraps

Remove the cling wrap from the top of the dough and put the baking pan

Remove the another cling wrap from the dough 

After that spread the dates mixture and cover with another portion of dough 

Apply the egg and milk mixture into the top of the dough 

Bake for 30min in 180⁰C